Lunch Menu Tasting



 Lunch Tasting Menu

Japanese tapioca, St. Tola, Ballyhoura mushroom, leek

Sipp Mack, Pinot Gris ‘Tradition’ Alsace 2014

 Tartare of sea bream, pickled red dulse

Baron du Cléray, Muscadet Sèvre et Maine, Sur Lie 2016

Jerusalem artichoke, guanciale, hazelnuts, Coolea

Esporão, Reserva Branco, Alentejo 2015

Cod, broccoli, mussel

Blank Bottle ‘Moment of Silence’ Wellington 2016

 Sika venison, crown prince pumpkin, black pudding, pickled walnuts, chocolate

Botijo Rojo, Garnacha Vinas Viejas, Valdejalón 2013

Flavours and textures of Irish milk and honey

Rey Fernando de Castilla, Pedro Ximénez N.V.


Tea or Coffee – Petit Fours

Full Table Only

Tasting Menu €60.00 – Matching wines €45.00

Whilst we will do all we can to accommodate guests with food intolerances and allergies we are unable to guarantee that dishes will be completely allergen-free.

Last orders at 1.30pm